This time pink for valentines day!
I used the same recipe as I did for the Heartmallows back in November.
This time I used red dye to make them pink and powdered sugar for the outer coating.
I used lemon extract and gave them a lemon flavor.
Love that lemon!
They are still like soft pillows and the powdered sugar gives them a taste like the conversation hearts.
Perfect taste for valentines day. Or any day really. Om nom nom.